CONTENTS
13 Riddling Menus: A History Leehu Sigler and Nathalie Cooke
46 Bunk, What in the World Art Thou? Nawal Nasrallah
58 Recipes Compiled by Miss Harriet Louisa Hawkes John Burman
68 Do the French Eat Cats? Philip Hyman
72 Who Invented méthode champenoise? James Crowden
88 Does the Tea Taste Better? Di Murrell
102 Oka Weights Phil Iddison
114 Quiche: The Etymology behind the Variation in Crusts and
Fillings William Sayers
117 Book Reviews
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