CONTENTS

13 Riddling Menus: A History Leehu Sigler and Nathalie Cooke

46 Bunk, What in the World Art Thou? Nawal Nasrallah

58 Recipes Compiled by Miss Harriet Louisa Hawkes John Burman

68 Do the French Eat Cats? Philip Hyman

72 Who Invented méthode champenoise? James Crowden

88 Does the Tea Taste Better? Di Murrell

102 Oka Weights Phil Iddison

114 Quiche: The Etymology behind the Variation in Crusts and

Fillings William Sayers

117 Book Reviews

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