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surface of the world. I liked the fact that you never quite knew what lay beneath until you’d fished for it. Any stretch of water might contain something wild, and each cast had the potential to connect you with it. The anticipation mattered more than the catch. Even after you had caught something, you could never exhaust a water’s meanings. I continued to fish through school, and then at university. On afternoons when the spring sun had warmed the water, I would leave the library and cycle a few miles to a local stately home, where the gamekeeper had stocked the slow-flowing river which ran through the grounds with fat and sluggish rainbow trout. Here I learned to fish with a fly – an artificial bait made of feather and fur tied to a bare hook – casting elaborately, using nothing but the weight of the line to carry my lure out into the stream. Fly fishing was a dance and, though I was and am still an awkward partner, I learned to love it too. After university, life intervened, and I forgot the pull of the water and packed up my rod. But a few years ago I moved with my family from the centre of London to the suburbs, looking for space to start a home. The land around our new house was low-lying, damp and waterlogged: criss-crossed with streams that snaked their ways between the terraced houses. At the end of our road ran the Dagenham Brook, an old agricultural ditch now deadened by industrial runoff and foaming with jolly reefs xiv
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of detergent. Half a mile to the west lay the river Lea, London’s second river, which runs south from its source in Hertfordshire to join the Thames at ­Leamouth. The summer after we moved I began to stalk the riverbank again. I would linger on a bridge on the marshes on my way to work, watching river carp cruise the margins and perch hunt in packs in the middle of the flow. One brilliant summer evening I watched hundreds of tench that had moved upstream to spawn in the weed fronds under the bridge. The following autumn I dusted off my rod and took it with me when I went to the river. I wanted to know fish again: to feel their heft on the end of the line, their weight in my hand. I wanted to connect with something, even if I wasn’t quite sure what it was I hoped to connect with. It seemed serendipitous that we had moved to the banks of the Lea. Izaac Walton, the father of ­English angling writing, fished this river before me, and wrote about it in The Compleat Angler – still the most famous fishing book ever written. Walton’s book takes the form of a conversation between a fisherman, a hunter and a falconer as they walk from Tottenham to Hertfordshire, fishing as they go. It is, to modern readers, a strange, formless book: as meandering as the river it describes. But with it Walton invented a new hybrid genre of literature, xv

surface of the world. I liked the fact that you never quite knew what lay beneath until you’d fished for it. Any stretch of water might contain something wild, and each cast had the potential to connect you with it. The anticipation mattered more than the catch. Even after you had caught something, you could never exhaust a water’s meanings.

I continued to fish through school, and then at university. On afternoons when the spring sun had warmed the water, I would leave the library and cycle a few miles to a local stately home, where the gamekeeper had stocked the slow-flowing river which ran through the grounds with fat and sluggish rainbow trout. Here I learned to fish with a fly – an artificial bait made of feather and fur tied to a bare hook – casting elaborately, using nothing but the weight of the line to carry my lure out into the stream. Fly fishing was a dance and, though I was and am still an awkward partner, I learned to love it too.

After university, life intervened, and I forgot the pull of the water and packed up my rod. But a few years ago I moved with my family from the centre of London to the suburbs, looking for space to start a home. The land around our new house was low-lying, damp and waterlogged: criss-crossed with streams that snaked their ways between the terraced houses. At the end of our road ran the Dagenham Brook, an old agricultural ditch now deadened by industrial runoff and foaming with jolly reefs xiv

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